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Features
3D COOKING
An advanced convection that uses an additional heating element, which surrounds the cooking fan located at the back of the oven. This function enables you to cook large food perfectly.
CONVECTION BROIL
Please note: cooking in this mode is conducted with the door closed. The fan reduces the fierce heat from the broiler, providing an excellent method for broiling a range of foods; chops, steaks, etc. without having to turn the food during cooking.
TRUE EUROPEAN CONVECTION
Achieve great results thanks to a True European Convection.
Specifications
General
Fuel Type
Electric
Color
Stainless Steel
Manufacturer Color
Stainless Steel
Total Capacity
2.5 cu. ft.
Main Oven Capacity
2.5 cu. ft.
Oven Specifications
Technologies
True European Convection
Programs
• Convection Broil
• Bake
• Broil
• Defrost
• Bake
• Broil
• Defrost
Clock
Yes
Convection
Yes
Digital Temperature Display
Yes
Oven Light
Yes
Self-Cleaning
No
Wi-Fi
No
Additional Information
• Easy-to-Clean Enamel
• 2 Wire Oven Racks
• 2 Chrome Racks
• Five Level Side Racks
• Multi-cooking Function with True Euro
• Electronic Touch Control Timer with Digital Display
• 2 Wire Oven Racks
• 2 Chrome Racks
• Five Level Side Racks
• Multi-cooking Function with True Euro
• Electronic Touch Control Timer with Digital Display
Electrical Information
Information
• 120 / 240 V
• 60 Hz
• 60 Hz
Dimensions
Class Width
24"
Width
23.37 inch(es) / 59.37 cm
Height
23.22 inch(es) / 58.97 cm
Depth
21.5 inch(es) / 54.61 cm
Additional Dimensions
Required Cutout (H x W x D): 23 5/8" x 22 3/64" x 21 21/32"
Weight
80.69 lb(s) / 36.6 kg
Warranty
Warranty
1 year parts and labor
UPC
UPC#
8690842104435