Features
DUAL FLOW BURNERS™
Sealed Dual Flow Burners™ deliver cooktop power up to 22,500 BTU (NG models) for seriously fast boiling right down to a precise 140°F full surface simmer with the gentlest of flames.
EASY TO CLEAN - DUAL FUEL / GAS RANGES
The Dual Fuel Range oven has a self-cleaning function and removable side racks. The cooktop has sealed burners and an encapsulated cooking surface with a commercial-style stainless steel finish.
COOKING FLEXIBILITY - DUAL FUEL/GAS RANGES
The cooktop is designed for easy access to any burner with grates you can smoothly slide pots across. The oven is large enough to hold full size baking sheets.
CONSISTENT BROILING - DUAL FUEL RANGES
The Dual Fuel Range broiler provides an even heat that covers a very large surface area — perfect for browning a fully loaded oven tray.
COOKING FLEXIBILITY
This freestanding gas range has four functions with pre-set temperatures, including Bake, Broil and Convection Bake allowing you to use a variety of cooking styles.
Specifications
General
Series Name
Professional
Fuel Type
Dual Fuel - Natural Gas
Installation Type
Freestanding
Color
Stainless Steel
Manufacturer Color
Stainless Steel
Appliance Care
• Self cleaning oven
• Dishwasher proof trivets
• Dishwasher proof trivets
Cooktop
Burners/Elements
8
Burners/Elements Output
Burners:
• Back Left: 18,500 BTU
• Back Right: 18,500 BTU
• Front Left: 23,500 BTU
• Front Right: 18,500 BTU
Induction:
• Back Left: 2,100 W
• Back Right: 2,100 W
• Front Left: 2,100 W
• Front Right: 2,100 W
• Back Left: 18,500 BTU
• Back Right: 18,500 BTU
• Front Left: 23,500 BTU
• Front Right: 18,500 BTU
Induction:
• Back Left: 2,100 W
• Back Right: 2,100 W
• Front Left: 2,100 W
• Front Right: 2,100 W
Burners
Sealed
Elements
Induction
Oven
Capacity (cu. ft.)
• Total: 6.9 cu. ft.
• Main Oven: 4.8 cu. ft.
• Secondary Oven: 2.1 cu. ft.
• Main Oven: 4.8 cu. ft.
• Secondary Oven: 2.1 cu. ft.
Number of Ovens
Double
Programs
• Air Fry
• Bake
• Broil
• Clean
• Convection Bake
• Convection Broil
• Dehydrate
• Maxi Broil
• Pastry Bake
• Pizza Bake
• Rapid Proof
• Roast
• Slow Cook
• True Convection
• Warm
• Bake
• Broil
• Clean
• Convection Bake
• Convection Broil
• Dehydrate
• Maxi Broil
• Pastry Bake
• Pizza Bake
• Rapid Proof
• Roast
• Slow Cook
• True Convection
• Warm
Features
Technologies
• Dual Flow Burners™
• True Convection Technology
• True Convection Technology
Air Fry
Yes
Convection
Yes
Oven Light
Yes
Self-Cleaning
Yes
Wi-Fi
Yes
Additional Information
• Main oven- Bake: 4600W
• Main oven- Broil: 4000W
• Secondary Oven- Bake: 2450W
• Secondary Oven- Broil: 3600W
• True convection oven: 2500W
• 2 x Full extention telescopic sliding shelves
• LED Halo control dials
• Simmer on all burners 140°F
• Main oven- Broil: 4000W
• Secondary Oven- Bake: 2450W
• Secondary Oven- Broil: 3600W
• True convection oven: 2500W
• 2 x Full extention telescopic sliding shelves
• LED Halo control dials
• Simmer on all burners 140°F
Electrical Information
Information
• 120 - 240 V
• 60 Hz
• 30 A
• 60 Hz
• 30 A
Certifications and Approvals
Sabbath/Star-K
Yes
Accessories
Included
Flat vent trim
Optional
• Backguard for combustible situation: BGRV3-3048H
• Backguard for non combustible situation: BGRV2-3048 / BGRV2-1248
• Recommended hood: HCB48-12_N
• Square handle: AH-R48
• Backguard for non combustible situation: BGRV2-3048 / BGRV2-1248
• Recommended hood: HCB48-12_N
• Square handle: AH-R48
Dimensions
Class Width
48"
Width
47.87 inch(es) / 121.6 cm
Height
35.75 inch(es) / 90.81 cm
Depth (Without Handles)
29.13 inch(es) / 73.98 cm
Warranty
Warranty
Limited 2 Years parts and labor
UPC
UPC#
822843818907