Features
STEAM OVEN WITH FULLY-FLEDGED OVEN FUNCTION
Many functions in one appliance: Perfect cooking, roasting & baking results with unlimited combinations.
M TOUCH CONTROLS
M Touch controls are both easy-to-operate and navigate. An intuitive swipe of the screen will quickly lead you to your desired selection.
MULTISTEAM TECHNOLOGY
Perfection just as you like it. Success guaranteed: fast and even distribution of steam in the cabinet and around cooking containers.
XXL CAVITY
No shortage of space: "There is space for complete menus for up to 10 people, as well as whole fish and poultry."
COMBI COOKING
Crispy outside, succulent inside: Combination of hot air and steam for perfect results.
MOTORIZED CONTROL PANEL
Convenient: The panel opens at the touch of a button to reveal the water container and the Roast probe.
SOUS-VIDE COOKING
The ultimate taste sensation: meat, vegetables, fruit or fish that have been cooked in a vacuum.
CLEAN TOUCH STEEL™ FRONT
No fingerprints on stainless steel: surface has special finish which keeps clean without special cleaning agents.
PERFECTCLEAN ENAMEL INTERIOR
No more scraping or scouring. All the important parts of your Miele oven - cavity, PerfectClean baking tray, universal tray, shelf runners and combi rack - benefit from a high-quality anti-stick surface coating. Even the most resistant soiling can easily be wiped away with a little soapy water and a sponge. High quality patented surface coating, Excellent anti-stick properties & easy cleaning.
COOLING SYSTEM WITH TOUCH-COOL FRONTS
Maximum protection: All surfaces on and around the appliance remain relatively cool, providing protection against burns.
SAFETY FUNCTIONS
Your guardian angel: If you forget to switch off the appliance, the safety switch-off steps in for you.
ROAST PROBE
The roast probe enables the roasting process to be monitored simply and reliably.
QUANTITY-INDEPENDENT COOKING
The cooking duration is always the same: Whether 100 oz or 2 lbs - the cooking time for the food stays the same.
MASTERCHEF
Your oven has a wide range of
MasterChef programs that enable you
to achieve excellent cooking results
with ease. Simply select the
appropriate program for the type of
food you are cooking and follow the
instructions in the display.
Additional Features
REMOTE VISION CAPABILITY
Connected via Wi-Fi, Miele's customer service center helps to remotely maintain the oven's great performance.
Specifications
General
Series Name
ContourLine
Fuel Type
Electric
Color
Stainless Steel
Manufacturer Color
Clean Touch Steel
Total Capacity
2.51 cu. ft.
Appliance Care
• External steam generator
• Soak program
• Rinse program
• Cavity drying program
• Quick-release side racks
• Automatic descaling
• Soak program
• Rinse program
• Cavity drying program
• Quick-release side racks
• Automatic descaling
Oven Specifications
Technologies
• MultiSteam technology
• M Touch control
• XXL cavity
• MultiLingua
• MyMiele
• Show me how
• RemoteVision Capable
• CleanGlass door
• PerfectClean stainless steel cavity
• M Touch control
• XXL cavity
• MultiLingua
• MyMiele
• Show me how
• RemoteVision Capable
• CleanGlass door
• PerfectClean stainless steel cavity
Programs
• MasterChef automatic programs: More than 200
• Defrost
• Combi cooking
• Steam cooking
• Sous-vide
• Reheating
• Broil
• Convection Bake
• Intensive
• Cake plus
• Surround
• Browning
• Bake
• Convection Roast
• Special modes
• Defrost
• Combi cooking
• Steam cooking
• Sous-vide
• Reheating
• Broil
• Convection Bake
• Intensive
• Cake plus
• Surround
• Browning
• Bake
• Convection Roast
• Special modes
Clock
Yes
Control Lock
Yes
Convection
Yes
Steam Oven
Yes
Delay Bake/Start
Yes
Digital Temperature Display
Yes
Oven Light
Yes
Wi-Fi
Yes
Additional Information
• Electronic temperature control of oven in °F: 85-435
• Electronic temperature control of steam oven in °F: 105-210
• Climate sensor
• Individual humidity settings in combination cooking
• Menu cooking without transfer of taste
• Roast probe
• Automatic programs with individual setting of the cooking result
• Keep-warm function
• Motorized lift-up fascia
• Quantity-independent cooking
• Polyphonic acoustic signals
• Automatic switch-off
• Favorites: 20
• Sabbath program
• Individual settings
• Energy-saving lighting circuit
• Rapid PreHeat
• Water reserve for approx. 90 min cooking
• Lightweight water container
• Condensate container behind motorized fascia panel
• Drain filter
• Electronic temperature control of steam oven in °F: 105-210
• Climate sensor
• Individual humidity settings in combination cooking
• Menu cooking without transfer of taste
• Roast probe
• Automatic programs with individual setting of the cooking result
• Keep-warm function
• Motorized lift-up fascia
• Quantity-independent cooking
• Polyphonic acoustic signals
• Automatic switch-off
• Favorites: 20
• Sabbath program
• Individual settings
• Energy-saving lighting circuit
• Rapid PreHeat
• Water reserve for approx. 90 min cooking
• Lightweight water container
• Condensate container behind motorized fascia panel
• Drain filter
Electrical Information
Information
• Total connected load in kW: 2,8-3,7
• Usable voltage range in V: 240/208
• Fuse rating in A: 16
• Number of phases: 2
• Usable voltage range in V: 240/208
• Fuse rating in A: 16
• Number of phases: 2
Accessories
Included
• No. of universal baking trays with PerfectClean: 1
• Combi rack with PerfectClean: 1
• Side racks with PerfectClean
• No. of perforated stainless steel containers: 2
• No. of unperforated stainless steel containers: 1
• Grease filter
• Connection wire with plug
• Descaling tablets
• Combi rack with PerfectClean: 1
• Side racks with PerfectClean
• No. of perforated stainless steel containers: 2
• No. of unperforated stainless steel containers: 1
• Grease filter
• Connection wire with plug
• Descaling tablets
Dimensions
Class Width
24"
Width
23.5 inch(es) / 59.69 cm
Height
23.5 inch(es) / 59.69 cm
Depth
22.63 inch(es) / 57.47 cm
Additional Dimensions
• Overall Fascia Dimensions: 23 7/16" (595 mm) W x 23 7/16" (595 mm) H x 7/8" (23 mm) D
• Minimum Cabinet Width 22 1/16" (560 mm)
• Minimum Cabinet Depth 22 1/2" (572 mm)
• Minimum Opening Height 23 3/8" (593 mm)
• Additional Cut-Outs Required Venting and plumbing cut-out required: 19 11/16" x 1 9/16" (500 mm x 40 mm)
• Minimum Cabinet Width 22 1/16" (560 mm)
• Minimum Cabinet Depth 22 1/2" (572 mm)
• Minimum Opening Height 23 3/8" (593 mm)
• Additional Cut-Outs Required Venting and plumbing cut-out required: 19 11/16" x 1 9/16" (500 mm x 40 mm)
Weight
108 lb(s) / 48.99 kg
Shipping Dimensions
Width
28.87 inch(es) / 73.34 cm
Height
28.37 inch(es) / 72.07 cm
Depth
26.63 inch(es) / 67.63 cm
Weight
135.01 lb(s) / 61.24 kg
Warranty
Warranty
1-Year limited warranty on parts and labor