Features
COMBI-STEAM OVEN
The Combi-Steam oven combines the best of traditional cooking with steam, allowing you to cook as you’ve always done but with better results. Thanks to this combined technology, it reduces preparation time and energy consumption, while keeping food juicier and more nutritious.
ADVANCED TFT DISPLAY
The advanced electronic programmer features a user-friendly TFT display and ensures precise temperature control throughout cooking. It offers 11 distinct cooking functions plus 2 special modes: proofing for perfect dough rising and steam cleaning for effortless maintenance. Preset recipes are included to guide you through various cooking methods with professional results.
VENTILATION INNVENT
Our patended INNVENT system with double inverted rotation of the fans distributes heat evenly throughout the oven’s cavity, not only vertically on different levels, but also horizontally on each level, allowing impeccable and homogeneous cooking. Your oven door can remain closed all the cooking time, because you won’t have the need to rotate the tray halfway.
Specifications
General
Series Name
Ascot
Fuel Type
Dual Fuel - Natural Gas
Installation Type
Freestanding
Color
Custom Color
Manufacturer Color
Custom
Cooktop
Burners/Elements
4
Burners/Elements Output
• Total cooking zones: 6 (4 burners + dual frytop)
• Total cooktop (NG/LP): 36,700 / 28,700 BTU
• Simmer (NG/LP): 4,200 / 3,000 BTU
• Semi-rapid (NG/LP): 7,500 / 5,600 BTU
• Rapid (NG/LP): 11,500 / 9,500 BTU
• Wok (NG/LP): 13,500 / 10,600 BTU
• Total cooktop (NG/LP): 36,700 / 28,700 BTU
• Simmer (NG/LP): 4,200 / 3,000 BTU
• Semi-rapid (NG/LP): 7,500 / 5,600 BTU
• Rapid (NG/LP): 11,500 / 9,500 BTU
• Wok (NG/LP): 13,500 / 10,600 BTU
Burners
Sealed
Other
Griddle
Oven
Capacity (cu. ft.)
3.2 cu. ft.
Number of Ovens
Single
Features
Technologies
• Convection Technology
• Patented INNVENT System
• Combi-Steam
• Patented INNVENT System
• Combi-Steam
Convection
Yes
Digital Temperature Display
Yes
Oven Light
Yes
Additional Information
• Electric frytop dual zone
• Combi-Steam to bake as you’ve always cooked, in shorter time, with less energy consumption and better results
• Removable, dishwasher-safe stainless steel oven liners
• Full extension telescopic rack rails for easy access to the oven cavity
• Soft closing hinges gently guide the door shut so the oven door never slams
• Patented INNVENT system with double inverted rotation of the fans distributes heat evenly throughout the oven cavity, vertically on different levels and horizontally on each level, allowing impeccable and homogeneous cooking. The oven door can remain closed during the entire cooking time, eliminating the need to rotate the tray halfway through cooking
• TFT programmer: 11 cooking functions, 34 preset recipes, ECO mode, Sabbath mode, traditional and fan-assisted steam functions
• Bake/Broil element: 1000 + 2800 W
• Convection element: 2500 W
• Lower element: 1400 W
• Combi-Steam to bake as you’ve always cooked, in shorter time, with less energy consumption and better results
• Removable, dishwasher-safe stainless steel oven liners
• Full extension telescopic rack rails for easy access to the oven cavity
• Soft closing hinges gently guide the door shut so the oven door never slams
• Patented INNVENT system with double inverted rotation of the fans distributes heat evenly throughout the oven cavity, vertically on different levels and horizontally on each level, allowing impeccable and homogeneous cooking. The oven door can remain closed during the entire cooking time, eliminating the need to rotate the tray halfway through cooking
• TFT programmer: 11 cooking functions, 34 preset recipes, ECO mode, Sabbath mode, traditional and fan-assisted steam functions
• Bake/Broil element: 1000 + 2800 W
• Convection element: 2500 W
• Lower element: 1400 W
Electrical Information
Information
• Circuit breaker: 25 A
• Voltage: 120 / 240 V
• Frequency: 60 Hz
• Power cord length: 46” (included)
• Plug type: NEMA 50-14P - 4 prong
• Voltage: 120 / 240 V
• Frequency: 60 Hz
• Power cord length: 46” (included)
• Plug type: NEMA 50-14P - 4 prong
Certifications and Approvals
Sabbath/Star-K
Yes
Dimensions
Class Width
36"
Width
35.35 inch(es) / 89.8 cm
Height
35.43 inch(es) / 90.0 cm
Depth (Without Handles)
23.62 inch(es) / 60.0 cm
Weight
251 lb(s) / 113.85 kg
Additional Dimensions
• Overall dimensions (W x H x D): 35 3/8” (89.8 cm) x 35 7/16” (90 cm) x 24 9/16” (62 cm)
• Adjustable range height: 35 7/16” (90 cm) min – 36 7/32” (92 cm) max
• Overall oven interior size (W x H x D): 23 13/16” (60.5 cm) x 13 25/32” (35 cm) x 16 59/64” (43 cm)
• Adjustable range height: 35 7/16” (90 cm) min – 36 7/32” (92 cm) max
• Overall oven interior size (W x H x D): 23 13/16” (60.5 cm) x 13 25/32” (35 cm) x 16 59/64” (43 cm)
Documents