Features
FASTEST SELF-CLEAN
In just 2 hours, the interior walls and rack supports become perfectly clean, thanks to the fastest self-cleaning cycle on the market. THERMADOR EXCLUSIVE
SOFTCLOSE® DOOR
SoftClose® hinges prevent slamming and ensure ultra smooth closing of the oven door.
TRUE CONVECTION
The thoughtfully engineered and perfectly executed True Convection baffle system allows hot air to flow precisely and evenly around food for perfect results and no flavor transfer.
Specifications
General
Series Name
Masterpiece®
Fuel Type
Electric
Color
Stainless Steel
Manufacturer Color
Stainless Steel
Total Capacity
9.0 cu. ft.
Main Oven Capacity
4.5 cu. ft.
Secondary Oven Capacity
4.5 cu. ft.
Appliance Care
• Fast 2-Hour Self Clean Mode
• Easy Clean, Self Clean (Both Ovens)
• Easy Clean, Self Clean (Both Ovens)
Oven Specifications
Technologies
Home Connect (Wi-Fi Enabled)
Programs
• Upper Oven:
• Bake
• Broil
• Max Broil
• Roast, Convection Bake
• Convection Broil
• Max Convection Broil
• Convection Roast
• Proof
• Warm
• Pizza
• True Convection
• Dehydrate
• Speed Convection
• Slow Roast
• Rotisserie
• Lower Oven:
• Bake
• Broil
• Roast
• Convection Bake
• Convection Broil
• Convection
• Roast
• Proof
• Warm
• Pizza
• True Convection
• Dehydrate
• Speed
• Convection
• Slow Roast
• Bake
• Broil
• Max Broil
• Roast, Convection Bake
• Convection Broil
• Max Convection Broil
• Convection Roast
• Proof
• Warm
• Pizza
• True Convection
• Dehydrate
• Speed Convection
• Slow Roast
• Rotisserie
• Lower Oven:
• Bake
• Broil
• Roast
• Convection Bake
• Convection Broil
• Convection
• Roast
• Proof
• Warm
• Pizza
• True Convection
• Dehydrate
• Speed
• Convection
• Slow Roast
Clock
Yes
Convection
Yes
Digital Temperature Display
Yes
Oven Light
Yes
Self-Cleaning
Yes
Wi-Fi
Yes
Additional Information
• Multi-Point Meat Probe
• Upper Oven 16 Heating Modes
• Lower Oven 13 Heating Modes
• Bake / Broil Element Upper Oven: 2,400 / 3,800/1,000 W
• Bake / Broil Element Lower Oven: 2,400 / 3,800 W
• Convection Element Upper Oven: 2,000 W
• Convection Element Lower Oven: 2,000 W
• Upper Oven 16 Heating Modes
• Lower Oven 13 Heating Modes
• Bake / Broil Element Upper Oven: 2,400 / 3,800/1,000 W
• Bake / Broil Element Lower Oven: 2,400 / 3,800 W
• Convection Element Upper Oven: 2,000 W
• Convection Element Lower Oven: 2,000 W
Electrical Information
Information
• 9,600 W
• 240 V / 208 V
• 60 Hz
• 40 A
• 240 V / 208 V
• 60 Hz
• 40 A
Accessories
Included
• Upper Oven: 3 Telescopic Racks, Multi-point Meat Probe, Max Broil Pan, Rotisserie
• Lower Cavity: 1 Telescopic Rack and 2 Standard Oven Racks
• Lower Cavity: 1 Telescopic Rack and 2 Standard Oven Racks
Optional
SDCLNRCK30: 30-Inch Oven Self-clean Standard Rack
Dimensions
Class Width
30"
Width
29.75 inch(es) / 75.57 cm
Height
52.06 inch(es) / 132.23 cm
Depth
24.5 inch(es) / 62.23 cm
Additional Dimensions
• Trim Overlaps (Top – Sides – Bottom): 3/8" to 2" – 9/16" – 0"
• Required Cutout Size (HxWxD) – Standard: 50" - 51 1/2" x 28 1/2" x 23 1/2"
• Required Cutout Size (HxWxD) – Flush: 52 3/16" x 30 3/4" x 24 1/2"
• Overall Oven Interior Dimensions (HxWxD): 17 3/4" x 24" x 17 7/8"
• Usable Oven Interior Dimensions (HxWxD): 13 1/2" x 21 5/8" x 16 1/4"
• Required Cutout Size (HxWxD) – Standard: 50" - 51 1/2" x 28 1/2" x 23 1/2"
• Required Cutout Size (HxWxD) – Flush: 52 3/16" x 30 3/4" x 24 1/2"
• Overall Oven Interior Dimensions (HxWxD): 17 3/4" x 24" x 17 7/8"
• Usable Oven Interior Dimensions (HxWxD): 13 1/2" x 21 5/8" x 16 1/4"
Weight
333.01 lb(s) / 151.05 kg
Warranty
Warranty
Limited 2 Years Parts and Labor
UPC
UPC#
825225936855